Mustard Microgreens are the young, vibrant seedlings of the mustard plant. They are known for their beautiful green leaves and stems, and most notably, their intense, peppery, and spicy flavor, which is a concentrated version of the mature mustard green.
✨ Health Benefits
These spicy greens are also a nutritional powerhouse, with the product page you are viewing highlighting several benefits:
Anti-inflammatory: They are noted to be effective against conditions like psoriasis due to their anti-inflammatory properties.
Bone & Heart Health: High levels of Vitamin K help with calcium absorption and prevents bone loss (fighting osteoporosis). They also improve cardiovascular health and help to lower cholesterol levels.
Antioxidant Rich: They are rich in antioxidants and essential Vitamins A and C.
🌶️ Flavor & Culinary Use
Their bold, pungent flavor makes them an exciting culinary ingredient:
Spice Kick: They are perfect for adding a fiery, zesty punch to any dish.
Versatile Garnish: Use them to top sandwiches, burgers, fish tacos, or stir-fries right before serving.
Flavor Booster: Blend them into pesto or use them in salads to cut through rich or creamy dressings.
Metabolism & Detox: They stimulate glucose metabolism and promote eye, skin, and hair health.
